Date: 02/05/2025

Inspection Type: Regular

29. **** Facility was found to have been using reduced oxygen packaging (ROP) marked for holding greater than 48 hours without the proper HAACP documentation. ROP food cannot be held greater than 48 hours without HAACP documentation. COS, PIC labeled food for Friday (within 48 hours). Ensure that food is not held for longer than 48 hours under ROP. ****

39. **** A container of raw fish was found to be stored without a lid in a cooler. COS, PIC provided lid for container. Ensure that working containers are kept covered in storage to ensure that they are protected from contamination. ****

55. *** Several areas of the ceiling are bowing, broken, or missing. Ensure that these are repaired. **** Part of the septic system piping has been damaged by a lawnmower. Ensure that this is repaired or replaced by next routine inspection. ****

Date: 02/21/2024

Inspection Type: Regular

36. **** Deli cooler did not have a internal thermometer. PIC that this cooler is rarely used for cold-holding for more than 4 hours, but a thermometer should still be provided by next routine inspection.

Date: 11/04/2023

Inspection Type: Regular

49. Observed dirt and food debris build up under equipment and hard to reach areas. Ensure these areas are cleaned more frequently so that acummulation does not occur.