Date: 01/08/2025

Inspection Type: Regular

5. **** Facility did not have procedures to clean up bodily fluids that could be located during inspection. COS, inspector provided Noro procedure handout. ****

8. **** Inspector observed employee drying hands with a reusable towel. COS, when notified, employee rewashed hands using the correct disposable paper towel. ****

39. **** Inspector observed a bag of onions stored on the floor, when notified, the PIC moved the onions 6in above the floor on a shelf. Ensure that food is stored 6in above the floor to prevent potential contamination. ****

40. **** Employees did not have hair restraints during inspection, ensure that while handling food, effective hair restraints are worn. ****

41. **** A wiping cloth was stored on the handwashing sink splash guard, when notified, an employee moved the cloth to a laundry basket. Ensure that wiping cloths are stored in sanitizer in-between uses and are not used for any other purpose. ****

53. **** The women's restroom had a garbage can that was not equipped with a lid at time of inspection. Ensure that this receptacle is covered. ****