Date: 04/20/2024

Inspection Type: Regular

15. Raw meat was stored in drink cooler on a middle shelf above Gatorade and Bottled Water. ***COS Moved meat to bottom shelf.

16. Ice machine baffle was not clean to sight and touch. ***COS Ice machine baffle was washed and sanitized. PIC was instructed to clean and sanitize baffle once every 24 hours. Or before the start of each shift.

Date: 05/23/2023

Inspection Type: Regular

2. There was no certified food protection manager present on site. As a category 2, a CFPM, must be present at all time the concession stand is operating as a Category 2. (Hot dogs, hot holding cheese, etc. ) By the next routine inspection, ensure there is a CFPM

8. Observed food handlers put gloves on and start working with food without first washing hands. Observed food handlers change tasks without first washing hands. Ensure hands are washed prior to putting on gloves, when switching tasks and working with food. Ensure when washing hands, the faucet is turned off with paper towel and not bare hands. Food handlers were retrained. Corrected on site.

39. Observed pretzel water spray bottle under the 3 compartment sink. It was stored with other chemical sprayed bottles. Ensure food items are stored so they are protected from contamination. Spray bottle moved.